
Coconut, apple and almond colada
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Recipe inspired by the original from Tree of Life Café
Ingredients
For two people
1/2 Pulp and water from a young coconut (if there isn't one, then from a mature one)
1/2 cup soaked almonds (or two tablespoons of almond butter)
1 small water apple
1/4 vanilla pod or a few drops of extract
Stevia to taste
Cinnamon and nutmeg to taste
Add water if needed or a little almond milk
Mix all ingredients in a high-speed blender (if you don't have a high-speed blender, you can also use a regular blender)
Sprinkle with a little cinnamon or if you like, you can add some chopped nuts and fruit such as blueberries, strawberries or raspberries.
It is an easy recipe for a quick breakfast that leaves you very satisfied.